Emborg, a trusted global brand with over 75 years of history, understands how Filipino culture and love for cooking are deeply intertwined.
By offering a wide range of high-quality dairy products from Europe, Emborg brings out the best in every dish, making each meal a celebration of love and togetherness. Emborg offers unique cheeses from Denmark, Italy, the Netherlands, France, and other European countries.
Whether it’s a traditional family recipe or a new kitchen experiment, Emborg supports Filipino home cooks with ingredients that make cooking easier, more nutritious, and tastier, creating memorable meals for the whole family.
“At Emborg, we believe that cooking is not just about making food; it’s about creating memories and bringing people together. We strive to provide Filipinos with a wide variety of delicious, quality cooking ingredients and offer them a world of inspiration and confidence to keep everyday home cooking fresh and interesting for the whole family,” said Gerson Garcia, Emborg’s Country Manager, Philippines.
Filipino cuisine is renowned for its diverse influences and rich flavors, making it a wonderful foundation for culinary experimentation. From Spanish, Chinese, and American to indigenous influences, the blend of these flavors results in a unique gastronomic experience. Filipino home cooks often add their unique touch to traditional recipes, making family meals extra special.
Emborg products are designed to make this experience even more delightful, providing home cooks with trusted quality ingredients to elevate their meals effortlessly. With the widest portfolio of dairy products in the Philippines, including cheeses, creams, butter, yogurts, milk, and a wide assortment of frozen vegetables, french fries, and berries, Emborg ensures every ingredient is of the highest quality, allowing cooks to focus on their creativity and the joys of cooking.
Platform for Culinary Innovation
Emborg’s commitment to culinary excellence extends beyond providing quality products. The Cheesarap Cook-Off Challenge offers a unique platform for home cooks and chefs to showcase their culinary skills. This contest format inspires creativity and innovation, allowing participants to experiment with Emborg products and create Filipino dishes that reflect their style and heritage. By participating in the Cheesarap Cook-Off Challenge, Filipino home cooks and chefs share their love for cooking with a wider audience, gaining recognition and appreciation for their culinary talents.
Witness the Grand Finale of the Cheesarap Cook-Off Challenge
The Cheesarap Cook-Off Challenge marks the grand finale of our digital contest, “Emborg Cheesarap Every day.” Throughout June, we challenged home cooks to showcase their most unique and original culinary creations featuring Emborg’s Shredded Cheese products. Delicious entries can be seen on social media through the hashtag #EmborgCheesarap.
Each week, 30 winners were selected and won cash prizes, with the three best entries competing live at the Cheesarap cook-off. Our 12 finalists will battle in three teams, each guided by a special mentor.
Follow the journey of these talented cooks on Emborg’s social media channels and cheer for your favorites. The Cheesarap Cook-Off Challenge underscores the importance of cooking as a way to connect with loved ones, create lasting memories, and celebrate the rich culinary heritage of the Philippines.
Join us on July 13, 2024, to celebrate the art of cooking and the joy it brings to our lives, one delicious dish at a time.
